“Not your standard fine-dining Italian joint, this popular Mediterranean eatery deploys the cucina naturale approach, revealing the delicate natural flavors of a range of regionally sourced ingredients.”

- Lonely Planet




Vancouver Magazine Restaurant of the Year (2009)

Vancouver Magazine Chef of the Year (2008 & 2014)

Vancouver Magazine Best Upscale Italian (2002-2016)

Awarded 3/3 gamberi in the Gambero Rosso Top Italian Restaurant Guide

Gold Medal Plates Winner (2007)

Urban Diner Best European (2008)

Foodservice & Hospitality Independent Restaurateur of the Year (2015)

ZAGAT Rated (2013 & 2016)