“Not your standard fine-dining Italian joint, this popular Mediterranean eatery deploys the cucina naturale approach, revealing the delicate natural flavors of a range of regionally sourced ingredients.”

- Lonely Planet

Award

Winning

Dining

Vancouver Magazine Restaurant of the Year (2009)

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Vancouver Magazine Chef of the Year (2008 & 2014)

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Vancouver Magazine Best Upscale Italian (2002-2016)

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Awarded 3/3 gamberi in the Gambero Rosso Top Italian Restaurant Guide

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Gold Medal Plates Winner (2007)

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Urban Diner Best European (2008)

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Foodservice & Hospitality Independent Restaurateur of the Year (2015)

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ZAGAT Rated (2013 & 2016)

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